by Alison Williams-Smith | Apr 11, 2022
Did you know that rates of eczema/atopic dermatitis for adults and kids have more than tripled in the past 20 years? Experts believe this massive increase is due to industrialization.
Although eczema is a genetic condition, it is a multi-factional disorder that can be triggered by an overactive immune response to environmental and other factors. As it can be triggered by many different things, then controlling the external factors can help to control and keep eczema at bay.
I’ll explore a handful of reasons of why it appears on the skin of babies, kids and adults.
BABIES
- The foods, drinks, or medications that mother consumes during pregnancy can cause enfant eczema from a very early start.
- Whether a baby is born via birth canal or c-section can make a difference. Babies born via the birth canal pick up the necessary different bacteria from the mother which will help to build the immune system. This isn’t the case for babies born via c-section
- Bottle fed babies can be susceptible to eczema if they have an intolerance to cow milk.
- What the breast-feeding mother is eating or using on her skin can impact her breast milk and therefore trigger eczema on the baby’s skin.
- Antibiotics or any medication given to the baby at a young age can affect the gut or skin.
- Skincare – baby skincare products with fragrance/synthetic chemicals can trigger eczema. One fragrance in a product can have over 30 synthetic chemicals and does not have to be included on the ingredients label.
- Bed linen – synthetic bed linen can cause itching and can cause the skin to become too warm which can trigger eczema
- The flame retardant in/on the mattress and pillow can be a trigger for eczema, as the chemicals are slowly released over the years. You can purchase natural mattresses and pillows.
KIDS
- Food colouring/food dye – These are all known eczema triggers, due to the inflammation they cause in the body and because of their artificial nature.
- Ultra processed /processed foods – these foods are so far removed from their natural food state with added chemicals, that as well as offering very little nutritional value, they cause inflammation in the body, which can lead to eczema
- Inflammatory natural foods – As foods that contain gluten are so far removed from their original traditional origin to what is now just really another highly processed food, more and more people are becoming allergic or intolerant. They are also known triggers for eczema.
- Processed sugar – This is a known trigger for eczema. Unfortunately, more and more of our foods contain sugar to make the processed foods more addictive. Any ingredient that ends in ‘ose’ or is a syrup is also sugar.
- Pollution – This can be both indoor and outdoor pollution. The harsh chemicals in our indoor cleaning products can be a trigger, as well as air fresheners and even our own perfumes. Outdoors, things out of our control such as car fumes and industrial pollution can cause irritation to skin and trigger eczema.
- Skincare and haircare products – You will need to become more label savvy, as the myriad of chemicals that are added to even children’s products nowadays, can trigger eczema and other dry skin conditions.
- Clothing with dyes or synthetic materials – you will never know what chemicals have been added to create the dyes in the clothes you are wearing. If you have already changed your laundry detergent and it has made no difference, then its time to look at organic cotton or other natural materials (not wool though). You should always wash new clothes before wearing them.
- Stress & no sleep – Although we don’t like to believe our kids can become as stressed as adults, they too can have eczema breakouts from stress and lack of sleep. Stress and lack of sleep can trigger the stress hormone cortisol and then can lead to eczema as well as other health conditions.
- Bed linen – Just like clothing the quality of bed linen, natural or synthetic or the dye can make a difference to the comfort of our skin.
ADULTS
- Hair products – As well as affecting the scalp, the shampoo or conditioner can drip onto the neck and body to trigger off eczema on the skin
- Skin products – too many skin irritating chemicals are added to make our products look, feel and smell enticing without doing any actual good to the skin.
- Perfume/ Fragrance in products – As mentioned previously, there can be over 30 separate chemicals in one fragrance.
- Laundry detergent or fabric conditioner comes with a toxic warning on the label for a reason.
- Stress from work – not getting stressed is easier said than done, but it definitely adds to reoccurring eczema.
- Cleaning products – the smell catches on the back of the throat for a reason. And just like many products…if they have toxic warnings, why would you choose to use them? Good old fashioned white vinegar didn’t need that toxic warning when our grandmas cleaned with it. Our grandmas in the 1940’s also didn’t have eczema.
- Bed linen – keep it simple with cotton, bamboo or if you can afford it…silk. Cotton can be drying to eczema but none of these materials cause irritation to eczema unless they are dyed.
Two very important facts with all of these lists is
Don’t be seduced by clever marketing
And
Do your own research.
Alison x
For more information, check our YouTube channel: @ Tigs and Moo Naturals
Eczema: Babies, Kids & Adults
Also check out our Instagram and Facebook @tigsandmoonaturalskincare
by Alison Williams-Smith | Apr 8, 2022
JAMAICAN SORREL/RED SORREL
Jamaican Sorrel is a vibrant red flower, with petals that can be eaten. (not to be confused with another plant also named Sorrel, that is green in colour). It has a sweet, slightly tarty, floral taste just like cranberries but without the strong tarty taste.
Sorrel has been used in traditional medicine for centuries if not, thousands of years and was native to Africa, but made its way over to the Caribbean during the transatlantic slave trade.
Since its first planting on the Island of Jamaica, Sorrel became known as Jamaican Sorrel or Red Sorrel.
In Jamaica, as Sorrel lives and dies in one season around New Year, then you’re more than likely to come across its dried flowers.
The Jamaican Sorrel dried flowers are available in other countries, including the UK or Ethiopia, but as of yet, I have only ever seen it available for sale as a dried flower, so you will need to use your imagination and create a drink with the dried flowers, unless you know someone who is willing to share their homemade drink or recipe. It can be consumed both hot or cold with whatever ingredients you decide to add. I prefer to add a little natural ginger, cinnamon and honey.
Research shows that Sorrel is beneficial for high blood pressure, weight loss, coughs and colds, hangovers and some cancers. It is also beneficial for skin conditions such as acne and eczema because of its antioxidant properties. The powerful antioxidant is called Protocatechuic (PROTO-CAT-E-CHU-IC) acid. It is more powerful than vitamin E and it actually scavenges for free radicals roaming around the body.
As a quick reminder, free radicals are created by the UV rays of the sun, by pollution, the air we breathe, stress, medication, the things we eat & drink, our tap water, etc. These are responsible for our skin damage, skin ageing and collagen loss, which can not only make the skin sag and wrinkle, but also cause the dull, uneven skin tone and pigmentation scarring issues, after our acne has gone.
…And, that’s only the skin.
I didn’t even mention body issues like arthritis!
Did I mention yet that Jamaican Sorrel has anti-inflammatory properties which will benefit your acne further?
I know for myself that when I can feel the acne cyst starting to make an appearance on my face; Sorrel & Ginger tea, as well as Moringa tea, Golden Turmeric Milk with cinnamon, are all my main go-to drinks as they all have anti-inflammatory and antioxidant properties and the added advantage of tasting gorgeous.
Ginger is pretty much always added to Jamaican Sorrel drinks, because as well as tasting nice, and giving your drink that zingy kick, our ancestors knew that by combining the two ingredients, you have a double whammy drink that targets not only inflammation around the body, but also on your skin, and ultimately this will benefit your eczema and acne.
Not only do Jamaican Sorrel and Ginger when combined have extremely high antioxidant and anti-inflammatory properties. Individually they are potent.
Sorrel is rich in Iron, Selenium, Copper, Manganese, Chromium and Phosphorous.
- Iron aids in the healing of acne (wound healing).
- Selenium: Hormone balancing, anti-inflammatory, fight infection
- Copper – a deficiency can cause acne by promoting the production of sebum (the skin’s natural oil) and inflammation.
- Manganese – amongst other things it keeps the antioxidant defences performing at their top level of cleaning up those free radicals.
- Chromium aids in the production of collagen
- Phosphorous is responsible for the growth, repair and maintenance of all tissues and cells in the body and it also filters out toxins.
GINGER
There are approximately 30 chemicals in ginger, and they all help to alleviate the inflammation, discomfort and irritation caused by acne and eczema.
Just like Sorrel, it doesn’t just deal with the symptoms on the skin, it also works on the entire body. It stimulates blood flow and can boost the skin’s overall health and can actually help prevent premature skin ageing.
As well as adding ginger to drinks, you can cook with it, or simply take it as a supplement. If you scrub it and clean it well, you don’t have to peel it. I also like to freeze it because I don’t have to defrost it. I just use it straight out of the freezer.
When ingested, ginger can help to fight the acne scars and dark spots caused by our pesky skin issues. But, as with many natural ingredients, as well as being taken orally it can be used topically.
Did I mention that ginger also has antimicrobial properties? In other words, it helps fight the microbes on the surface of the skin, that cause acne.
Of course, everything that I’m talking about is only as good as the work you put in, so if you’re still eating crap then…
CRAP IN EQUALS CRAP OUT!
Considering everything I have said about Sorrel and Ginger, the one most important factor for me is how good they both taste together.
What more can I say?
You’re enjoying a tasty beverage and also getting health benefits from it!
Alison x
For more information, watch our YouTube video: @ Tigs and Moo Naturals
Food & Drinks That Help Fight Acne: Jamaican Sorrel & Ginger
Also check out our Instagram and Facebook @tigsandmoonaturalskincare
by Alison Williams-Smith | Apr 1, 2022
FOODS THAT ARE CURRENTLY CAUSING PROBLEMS WITH OUR GUT
Often, the stuff we eat and see as a treat, is the stuff we don’t want to give up. It is also the stuff that is causing havoc to our gut.
Notice I said ‘Stuff’ and not ‘Food’.
This is because good quality ‘Food’ can help the gut, but nowadays we tend to eat more of the wrong stuff, than the right foods. As a result, we don’t have the correct levels of good bacteria in the gut microbiome. Instead, the bad bacteria are flourishing and winning the battle for dominance, which is why we have a multitude of avoidable health and skin issues.
With a few dietary tweaks here and there, the balance can easily be changed so that any damage to the gut can be prevented, improved, or turned around before you have life changing damage to your body.
I learned this after I had caused irreversible injury to my gut, and I don’t want this for you!
Obviously, we aren’t doing this on purpose, but simply because you don’t know, what you don’t know.
This is why knowledge is power, when you put it into action.
With large companies paying millions to advertisers to use targeted market campaigns that manipulate us into buying their products, it is no wonder that we can be influenced into buying the wrong stuff and ignoring the good beneficial natural foods.
Here is a small list of just a few of the bad stuff and the good foods that have an impact on your gut.
…and here’s a tip…
…You might not even know you’re causing damage until the damage is done; it starts from childhood…and can become irreversible!
THE BAD – HIGH SUGAR & ARTIFICAL SWEETENERS
- Sweets
- Chocolates
- Cakes
- Biscuits
- Sweet Yoghurts
- Shop Bought Smoothies
DRINKS
- Fizzy Sweet Drinks
- Fruit Juice – from concentrate or if it processed to last more than a few days
- Caffeine/Energy Drinks
- Alcoholic Drinks
HIGH GLYCAEMIC CARBS
- White & Brown Bread
- Pasta
- White Rice
THE USUAL SUSPECTS – ULTRA PROCESSED FOODS
- Pizza
- Chips
- Takeaway Foods
- Packaged foods that look nothing like their original state e.g. fish fingers or chicken nuggets
THE UGLY – ANIMAL PRODUCTS
- Meat from conventionally raised animals (have been fed antibiotics)
- Burgers
- Sausages
- Bacon
- Sandwich Meats
- Animal dairy – inflammatory
- Eggs
THE GOOD – NATURAL FOODS
- Whole foods, that are as close to their natural state as possible
- Variety of colourful plant-based foods
- If you eat meat, make sure it is from grass fed/pasture raised or organic fed animals
- If you eat fish; small wild line-caught fish
- Only mussels are self-cleaning farmed fish – no antibiotics have been added to water
- If you eat eggs, make sure they are organic or local free range
- Vegetables, beans, nuts, pulses and seeds e.g., chia/flax soaked or ground, kidney beans, chickpeas, lentils, peas, cashews, brazil’s, pistachios, almonds, quinoa, amaranth, etc.
- Whole fruit naturally contain fibre as well as the naturally occurring fruit sugar.
- Organic; biodynamic where possible; or more local or seasonal fruit and vegetable is best, as they start to lose their vitamins from the minute they are picked.
ANTI-INFLAMMATORY FOODS, HERBS & SPICES
- Vitamins and minerals such as Vitamins A, C, D, E, B complex, Sulphur, Magnesium, Iron and Phosphorus help with inflammation and oxidation in the body on the skin.
- Cinnamon, Turmeric, Ginger; root or powder
- Ashwagandha – helps in production of natural skin oils
PREBIOTIC FOODS – HELP TO FUEL THE GOOD BACTERIA IN THE GUT
PROBIOTIC FOOD/DRINKS & SUPPLEMENTS
- Kefir, Kombucha, Sauerkraut, live plain yoghurts.
- Probiotics – no added sweetener or sugar.
Hope this starts you on your journey
Alison x
For more information, check out our YouTube video;
How Does The Gut Effect Eczema @ Tigs and Moo Naturals
Link: https://www.youtube.com/watch?v=oReIDGJ2O2A
Also check out our Instagram and Facebook @tigsandmoonaturalskincare
by Alison Williams-Smith | Mar 25, 2022
Neem Oil has been a bathroom cabinet staple in our household for four or five years, since the last time my son had a major eczema flare up triggered by accidentally ingesting cow milk.
At the time, I was advised by a family member to use diluted neem as an alternative rather than reaching for the steroid cream. I was extremely dubious as my son’s skin was sensitive to everything I had tried in the past, so for me it was a major leap of faith.
It is safe to say that it was one of the best decisions ever.
Here’s why:
By applying the neem oil that had been diluted with olive oil, the itching stopped quite quickly, and the angry reddened skin visibly calmed down within a couple of days. At the time, I had panicked and also given my son infant antihistamine, so I believed then, that the antihistamine had helped as well. Nevertheless, during his previous flare up, when he’d only had the antihistamine medicine, the itching didn’t completely go away, so I knew I was on to a winner. After four days of using the blended neem & olive oil day and night, I noticed that my son’s eczema had flattened and was no longer inflamed. It wasn’t bothering him at all.
I was still of course applying my own handmade Tigs & Moo Body Butter as well, hence his skin was well moisturised, and I knew the ingredients to have anti-inflammatory properties. At that time, it wasn’t a skincare product I was selling, but rather just for the benefit of my family only. After seven days the eczema was the same colour as his skin and no longer an issue. After 14 days the eczema was gone completely.
What a relief!
I have to admit though, that it wasn’t the skincare products alone that fixed the eczema. I am fully aware, as a result of doing a food diary, that my son’s food triggers are all animal milks and all processed sugars, so I knew how to prevent another flare up by keeping away from those foods.
I did however decide that it was time to do my research on neem.
Used in Ayurvedic medicine for hundreds, if not thousands of years, neem is known for its medicinal and healing properties. Three of neem’s compounds are nimbidin, nimbin and quercetin. These compounds are what makes neem antiseptic, anti-fungal, anti-inflammatory and antihistamine. As well as being used to soothe inflamed eczema skin, it can help with psoriasis, acne and hyperpigmentation, so now, as soon as I feel any acne slowly making an appearance, I dab neem undiluted on that particular bump, even before there is a whitehead on it. I then continue to use it until the scarring has gone. As well as using it undiluted, I also add it to my daily face cream to help with my uneven skin tone.
The best type of neem oil to purchase is the organic cold pressed neem oil. The colour can vary but the smell is distinctive. Some people have described the smell as a cross between peanuts and garlic. Remember that when you first try it, dilute it, and do a test patch, as it is potent and sometimes those with very sensitive skin may find it too strong. If you react negatively, then you should stop using it because of its potency.
If you do a quick online search, you will see that neem can be used for many other conditions. Neem comes in varying forms, including teas, powders, supplements and even pessaries for the ladies. It can be used on the hair and scalp, in soaps, lotions and many other cosmetics.
As well as the oil being used topically, other parts of the neem plant can be used in powdered form, added to foods, used to help digestive issues and as a blood and liver cleanser. This is a definite benefit, as many of you will probably know that internal issues with our gut, blood and liver can appear as symptoms on our skin, in the form of those many skin conditions that we have normalized such as eczema and acne.
Although bitter in taste, this can be overcome by having neem as a supplement, or blending the powdered neem leaf with something else, which is worth it, as neem can also help to lower blood glucose. If you are someone who suffers regularly with acne, then controlling your blood sugar levels, and preventing it from spiking and falling will help prevent the appearance of acne. For me, applying the oil topically and taking the supplement when I deem it necessary, has without a doubt, helped my skin.
And just when you thought the benefits stopped there, neem can even be used as an insect repellent on your skin, and for your plants when added to water and put in a spray bottle. In fact, it has been approved in the US as a natural pesticide for organic crops.
I hope you found this useful and become a user of neem as it is a true product hero.
Alison x
For more information, check out our YouTube video;
Natural Oils That Help Eczema: NEEM OIL @ Tigs and Moo Naturals
Also check out our Instagram and Facebook @tigsandmoonaturalskincare
by Alison Williams-Smith | Mar 23, 2022
A study of 640 infants aged 4 – 11 months was conducted, and in that study, 23% of infants were already found to be sensitive to peanuts (webmd, 2010). However, even if you aren’t born with this allergy, you can still have a sensitivity or intolerance to peanuts.
But here is the thing! It is not so much because of the peanut itself, but because of the quality of what you are eating.
In this blog, let’s break down roasted & salted peanuts. A simple snack that can trigger eczema, and other skin conditions.
We’ll look at the peanut itself, rapeseed oil and salt which are ingredients, commonly found together with purchased peanuts that you find in the snack aisle of any supermarket, and most local smaller convenient shops.
PEANUTS
Firstly, always assume that unless the pack tells you the peanuts are organic, then it has been massively sprayed with chemical pesticides. Pesticides are sprayed on conventionally grown foods to control pests, weeds and disease. This prevents the growing food from spoiling, but there is no way to prevent the pesticides from ending up in your body as chemical toxins, which can cause a whole host of health and skin problems. If you have sensitivities to food, you could quite conceivably be reacting to the pesticides.
Peanuts are a highly processed food, created as cheaply as possible to make a profit for that particular company, and your health isn’t their concern. I used to not eat peanuts as I believed that peanuts were at the top of the list for being from GM crops (genetically modified), but currently they aren’t. I learned instead, by my own trial and error, that when I had digestive issues, or skin problems, after eating non-organic peanuts, that it was more than likely what had been sprayed on or added to the peanuts that was causing my reactions.
It is definitely a food for thought, isn’t it?
RAPESEED OIL
Rapeseed oil is canola oil. The difference between the names is that canola oil is the culinary/food version, whereas rapeseed oil is industrial and used more in the chemical and automotive industries. Although the names tend to be used interchangeably, to be called canola oil, it must have less than 2% erucic acid.
As well as being an industrial seed oil, which means high heat and then chemicals such as petroleum are used; to get to the end product of the extracted oil, it needs to be refined, deodorised, and bleached…a very unnatural process. Unnatural foods, Ultra processed foods, gut issues and skin issues are intrinsically linked to eczema, acne, and the many other skin issues that we have to put up with throughout our modern day lives.
Just like peanuts, unless the rapeseed oil found in grocery stores is labelled as organic, then it has been genetically modified (GM), which again means that many chemical toxins will end up in our bodies.
By modifying the genes of the rapeseed plant to become pest-resistant, growers are able to produce larger yields, resulting in a more affordable product with less waste. While this may be perceived as a benefit, there are some concerns about GM foods and their effects on health, particularly allergies, antibiotic resistance, and cancer according to Genes Nutr, 2013. Hence it is important to consider this ingredient when you consume peanuts and how it will affect your overall health and your skin.
It is also worth noting that industrial seed oils such as rapeseed, soy, corn and safflower have been linked to heart health issues, although they are sold as having health benefits.
SALT
Unless the label states otherwise, assume that it is table salt.
Table Salt
Table salt is mined from the salt deposits of the older remnants of seawater, which is left over when it washes away. It is massively processed, losing its minerals and anything that was originally good about it.
The leftover deposits from the old sea water are washed with water, then the salt solution is evaporated under a vacuum to form crystals. As all its minerals are stripped away it is then made into its fine texture.
Sea Salt
Sea Salt is the deposits of more current sea water. This one retains more of its minerals as it is less processed and therefore more expensive to produce. If you purchase unrefined instead of refined, then you have even more of its natural minerals. But how often will you sea the words ‘sea salt’ on a packet of cheap peanuts?
Pink Himalayan Salt
Pink Himalayan Salt is mined from areas close to the Himalayas, often in Pakistan. It is lower in sodium than table salt. Its pink colour is due to its minerals like iron, potassium, magnesium & calcium. It is usually hand extracted and has minimal processing…
…And I have never seen salted peanuts with Himalayan salt as an ingredient!
Your Choice
Now imagine…you eat a packet of your bog-standard peanuts. Your skin breaks out with eczema, acne, or something else a few days later. You may even have problems digesting it, whilst all the while wondering why you react to the whole nut, but not to a good quality peanut butter…put simply, it is because of the quality of the nut; its accompanying ingredients; what all those ingredients have been sprayed with; or the process used to get them to the end product.
After all, you can’t control what the manufacturer of the product or the grower of the ingredients have done to it.
You can control whether or not you decide to eat it.
Healthier alternative tip
In all the time that I have purchased peanuts, I have never ever seen organic roasted and salted peanuts that have included olive oil, coconut oil, butter, ghee or lard as an ingredient. Nor have I ever seen sea salt or Himalayan salt as an ingredient.
If you crave that peanutty taste, then consider organic peanut butter with slices of apple, carrot, celery, or topped banana slices.
If you just really want to eat peanuts then you may have to consider a trip to a health food shop and make do with salted organic peanuts or unsalted organic peanuts.
For now, I eat organic crunchy or smooth peanut butter, but if you do know of any salted organic peanuts, please let me know, as I’d love to try them.
Alison x
For more information, check our YouTube video;
What Snacks Can I Eat?
Also check out our Instagram and Facebook @tigsandmoonaturalskincare
by Alison Williams-Smith | Mar 11, 2022
What is Hormonal Adult Acne?
Hormonal adult acne is any acne over the age of 25 years.
Teenage acne can sometimes or primarily be triggered by an influx of hormones during puberty which in theory should calm down and stabilise after puberty. However, for adult women, fluctuations in female hormones can be the cause of our acne returning in our later life. Your hormones can fluctuate or become imbalanced before and during your period, during pregnancy, when you are perimenopausal and during your actual menopause.
Another cause of hormonal adult acne is Polycystic Ovary Syndrome (PCOS) where women experience a hormonal imbalance, metabolism problems and high levels of insulin. Here’s a link to the website that further explains this in detail:
👉https://www.swft.nhs.uk/application/files/8015/6586/5352/Dietary_Advice_for_Polycystic_Ovary_Syndrome_A4_2019.pdf
Although women are often the ones who commonly experience hormonal adult acne, men can suffer with it as well. A disruption in testosterone levels can be the culprit for this, as well as other lifestyle factors that disrupt the hormonal/endocrine system, triggering acne.
How you treat your body can make all the difference as to how much your hormones fluctuate during any of these occurrences.
How can we naturally deal with this?
If you have viewed any of the informational videos we post on YouTube, you will know that I always put emphasis on how important both food and skincare are to the health of your skin. Put simply, if you eat the wrong foods, this can cause fluctuations or imbalances in your endocrine/ hormonal system. The wrong foods can cause low level chronic/long term inflammation in your gut which affects your whole body and skin. Wrong food choice also cause the production of sebum or oil on the skin and can weaken your immune system. As I always say, “crap in equals crap out”. In the same way that if you have an expensive petrol car that you love, you wouldn’t purposely put the wrong diesel fuel into it and expect it to run perfectly.
All in all, wrong foods cause a whole host of issues to your body and ultimately your skin. Hence, if you look after your skin from the inside and out, you will be less inclined to suffer with recurring acne and skin problems like eczema or acne.
Food
I started by doing a food journal of just monitoring what I ate and drank for 2 weeks. I then did an exclusion diet of removing known acne and eczema triggering foods. Remember that exclusion diets should only ever be short term, to ensure you are getting a good variety of foods for the vitamins and minerals they supply. Over time I established that for myself, gluten (wheat, rye and barley), animal milk whether from a cow, sheep or a goat, and processed sugars are my triggers. Different folks, equals different strokes…in other words , we are all unique, so food that causes a problem for one person, may not be a trigger for another.
The idea behind a temporary exclusion diet is to only remove ALL suspected trigger foods for a couple of weeks and then add one of your trigger foods back into your diet to see how your health and skin react. If there is no reaction, then move on to the next food, but if you do react then the choice is yours as to what you will do about it. As well as possibly reacting to some natural foods, there is a higher probability of reacting to junk foods.
Here’s a crap food list to avoid:
- Foods that have artificial colours,
- Foods that have artificial sweeteners,
- Food that has more than one source of sugar like syrup, or basically anything that ends in ‘ose’, because if sugar is mentioned more than once, then you’re eating crap,
- In fact, if the item of food you have picked up doesn’t look as close to its original natural state as when it was picked from the tree or soil, then assume that it is crap.
- If the fish you have picked up in the supermarket is from farmed sources and not wild caught, then you can assume that the fish have been swimming in their own poo and antibiotics have been added to the water to prevent disease. (The only exception to this is farmed mussels as they are self-cleaning and are attached to a string which means they aren’t feeding from the floor.)
- The same goes for our meat. I have started eating less meat because unless you can afford to eat only organic or grass-fed meats, then again assume that the animal had lived in confined conditions where they have been given antibiotics or even some sort of hormonal treatment for them to grow faster.
- And…any heavily processed junk foods or ‘Ultra processed foods’.
Once you have established what you shouldn’t eat for your body, then do your best to include more plant-based meals such as:
- Fruit
- Vegetables
- Seeds
- Whole grains
- Nuts
Skincare
This simple practical skincare tip may seem obvious, and it has nothing to do with what it is you are using on your face. It is the simple act of cleaning your face 1 – 2 times a day. It is extremely important to remove dirt and oil without stripping your skin of its natural oils. If you wear makeup, you should use the double cleansing method of removing the makeup first and then once removed, focus on gently cleaning your actual skin. Many acne sufferers over clean whilst believing that squeaky clean and skin drying facial washes are good.
This is far from the truth.
If you have worn any makeup that day, first remove the makeup by directly applying a natural fragrance-free oil like hemp seed oil, avocado oil, almond oil or rice bran oil or a combination of these all to your dry face. I also use my own Tigs & Moo Naked Body Butter, which I first rub between the palms of my hands to warm up and melt.
Rub and massage your preferred oil all over your face. This is because oil attracts oil. In other words, the clean natural oils of the skincare product attract the oil and dirt from your face. Once you have massaged your face with the oil, simply use a clean wet and warm flannel to remove any makeup. When you cleanse for the second time, apply the soap or facial wash to wet skin, wash it off and then dry your face with another clean dry flannel. I should also point out that I have about 20 white flannels, as I only use each clean flannel once. I don’t use my body towel on my face, and all my flannels are washed on a 40-degree load, with no fabric conditioner, as fabric conditioner is another irritating source of fragrance for your facial acne.
In the morning I clean my face with an organic floral water by either spritzing it with the spray function or if it has an opening, I pour it into my clean hands and rub on my face, I then use another clean flannel to dry my face. Floral waters are very mild and can be used instead of tap water.
For the individual acne itself, I have a homemade concoction that I use every morning and evening when I have a breakout:
It’s a combination of 17.5g aloe vera gel , 15g hemp seed oil, 15g neem oil, & 2.5g tea tree essential oil. This gives you a total of 50g, so you can use half these ingredients to make a smaller batch…just give it a shake before you use it.
Aloe vera gel – has antibacterial properties which helps to control and reduce acne causing bacteria.
Hemp seed oil (that has a rating of zero on the comedogenic ratings list, which means it has a zero likelihood of blocking pores) – and it is anti-inflammatory so it benefits acne, eczema & even freshly shaved skin.
Neem oil – which is fantastic for any inflamed skin conditions and hyperpigmentation because of the fatty acids, anti-inflammatory properties, antioxidant properties and anti-fungal benefits.
Tea tree essential oil – which isn’t for everyone but I use it diluted because of its anti-inflammatory and antimicrobial properties. It reduces swelling, redness and inflammation.
Don’t think that because you have acne you shouldn’t use a face cream.
Use natural products when possible, or at the very least use green beauty products, which just means that there are no hidden nasties such as those fragrances, colours or unnecessary ingredients that can actually add to your acne problems.
Make one change at a time so that you know for definite if it is having an impact on your health and/or skin.
However, don’t be hard on yourself, all of this is a big learning curve for us all.
ps…if you wear makeup, consider using mineral makeup that is fragrance free .
For more advice, visit our YouTube channel to help with your skin journey! Don’t forget to like, SUBSCRIBE, comment & share!
@ Tigs and Moo Naturals
Join us at Instagram and Facebook @tigsandmoonaturalskincare
